Sour & Savory: How to Ferment Foods
New Milford Public Library 24 Main Street, New Milford, CTIn this class, we'll take you on a journey through the delicious world of homemade pickles, sauerkraut, and other fermented foods. From classic dill pickles to spicy kimchi, we'll cover all the key steps for success and give you the tools to create your own signature fermented foods at home. Here's what you'll learn: How […]